Lazy dumplings (colloquially: lazy) - dumplings made of curd, eggs and flour, cooked in slightly salted water [1]. Most often they are served with whipped cream, cream [1], sugar or appealed with butter [1], fried breadcrumbs [1], or with sugar and cinnamon. Often colloquially called lazy dumplings. This name comes from the fact that the ingredients of these noodles are similar to the ingredients of dumplings with cheese, only the filling and cake are mixed together.
Lazy dumplings (colloquially: lazy) - dumplings made of curd, eggs and flour, cooked in slightly salted water [1]. Most often they are served with whipped cream, cream [1], sugar or appealed with butter [1], fried breadcrumbs [1], or with sugar and cinnamon. Often colloquially called lazy dumplings. This name comes from the fact that the ingredients of these noodles are similar to the ingredients of dumplings with cheese, only the filling and cake are mixed together.
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