Greek salad - online puzzles

Greek salad or Horiatiki salad (Greek: χωριάτικη σαλάτα choriatiki salata [xorˈjatici saˈlata] "villages' salad ", "rustic salad " or θερινή σαλάτα therini salata [θeriˈni saˈlata] " summer salad ") is a salad in Greek cuisine.

Greek salad is made with pieces of tomatoes, sliced cucumbers, onion, feta cheese (usually served as a slice on top of the other ingredients), and olives (usually Kalamata olives), typically seasoned with salt and oregano, and dressed with olive oil. Common additions include green bell pepper slices or berries of capers (especially in the Dodecanese islands). Greek salad is often imagined as a farmer 's breakfast or lunch, as its ingredients resemble those that a Greek farmer might have on hand.